Effects of Diets on Memory in subjects with Long-COVID Symptoms
Looking for participants who have Long COVID symptoms
![Grey Matters - The Lifetime of a Memory - Medical School photo](/sites/g/files/oketem456/files/styles/3_2_480x320/public/media/images/Grey%20Matters%20-%20The%20Lifetime%20of%20a%20Memory%20-%20Medical%20School%20photo.png.webp?itok=0EBV-DD4)
We are looking for participants for our clinical nutrition study on the benefits of walnut on memory in people who have long COVID symptoms.
Inclusion criteria:
- 50-80 years old
- Diagnosed with COVID
- Experience symptoms of “brain fog”, fatigue or mood problems
- Have visual and auditory capacity to allow neuropsychological testing
In this study, participants will get:
- Free neuropsychological evaluation
- Free dietary consultant
- Up to $200 compensation
Participation for the study includes:
- 3 visits to our Center (1-2.5 hr) & 2 video calls (1hr) for cognitive health within 3 months
- You may be given a snack per day to eat with your usual diet
- Blood and urine collection
To learn more about our study, email olei@mednet.ucla.edu for any further information.